LAST TOUR OF THE SEASON!

Join Dave Odd, full time professional forager to the stars, on a 2 hour journey through the neighborhood to discover over 50 species of edible and medicinal wild plants and mushrooms that grow right in our own backyards with a jaunt over to the nearby woods to see wild mushrooms like hen of the woods, puffballs, and chicken of the woods. Followed by an always amazing picnic basket lunch made from some of the foraged ingredients seen on the tour, including mushrooms, expertly prepared by high end professional chefs (and owners of Carnivore) Brad Knaub & Erik Williams and their talented staff.

Meet right next to Carnivore, 1042 Pleasant St, Oak Park IL, 60302.

$40 per person for the tour. $25 for the meal.

BUY TICKETS HERE

https://www.eventbrite.com/e/eat-the-neighborhood-mushroom-foraging-walk-lunch-carnivore-oak-park-tickets-1006332737307?aff=oddtdtcreator

Call or text Dave Odd at 847-409-8623 with any questions and to note any dietary restrictions.

LAST CITY TOUR OF THE SEASON!

Join Chicago's only full time professional forager Dave Odd for a walk around the north pond in Lincoln Park to see all the wild and wonderful edible plants (and possibly mushrooms too!) that grow right in the heart of the city. Guaranteed to learn about at least 50 edible plants! Meet right in front of North Pond restaurant 2610 N Cannon Dr, Chicago 60614 (not affiliated with the tour).

$40 a person, $70 a pair, group rates available.

BUY TICKETS HERE

Call or text Dave at 847-409-8623 for info or questions.

Join Chicago's only full time professional forager Dave Odd a for a walk around Sunset Woods Park and the surrounding neighborhood to see all the wild and wonderful edible plants and mushrooms that grow right in your backyard. Guaranteed to learn about at least 50 edible plants and mushrooms! Meet right by the playground right by the west parking lot on Sunset Rd.

Hen of the woods, chicken of the woods, puffballs, wood blewits and more should be popping.

$40 a person, $75 a couple/pair. Group rates available or book a private event for later in the day.

GET TICKETS HERE

https://www.eventbrite.com/e/eat-the-parks-mushroom-foraging-walk-highland-park-sunset-woods-park-tickets-1012904583877?aff=oddtdtcreator

Call or text Dave Odd at 847-409-8623 with questions.

Join Chicagoland's only full time professional forager Dave Odd for a Mother's Day weekend walk around Plainfield where he will teach you at least 50 edible/medicinal plants/mushrooms that grow right in your own backyard. Then it's back to Wine & Cheese for a wine tasting and charcuterie.

The tasting will include 5 wines that will go with dishes you can prepare at home and a gorgeous charcuterie and grazing spread that includes foraged foods to enjoy. Meet right in front of Wine & Cheese, 24104 Lockport St #2901, Plainfield, IL 60544.

$40 a person for the walk, additional $45 for the tasting.

GET TICKETS HERE

Contact Dave for questions or comments via text or phone 847-409-8623

About Wine & Cheese:

Wine & Cheese is a cherished gem in the heart of Plainfield for over two decades! With a relentless focus on delivering exceptional quality, we've become a cornerstone of the community, offering an exquisite selection of wines and cheeses carefully curated from around the globe. Our commitment to supporting local artisans shines through in every aspect of our offerings. From the delectable jams crafted by the esteemed Mother of Chicago Jams to the luscious local honey and artisanal charcuterie, we take pride in showcasing the best that our region has to offer. But it doesn't stop there. Our in-house pastry chef works tirelessly to bake fresh baguettes and create mouthwatering desserts that elevate your experience to new heights. Wine and Cheese isn't just a shop – it's a destination for gathering, whether you're catching up with friends, enjoying quality time with family, or sharing a romantic evening with that special someone. And when the summer sun graces us with its warmth, our enchanting wine garden becomes the perfect setting for enjoying live music and creating unforgettable memories. Planning an event? Look no further. Our diverse catering options are tailored to meet the unique needs of any occasion, big or small. And with our knowledgeable in-house sommelier at your service, you can rest assured that the perfect wine will be seamlessly integrated into your event or evening, enhancing every moment. So come join us at Wine and Cheese, where quality meets community, and every sip is an invitation to relax, unwind, and savor the finer things in life. We can't wait to welcome you into our warm and inviting space. Cheers!

A day for all nature nerds to get together and try to catalog as many species on The Land of Odd and the surrounding Kankakee Sands area. Herpers, birders, entomologists, botanists, mycophiles, etc are all welcome to come. We will be posting all of our finds on iNaturalist. You can camp out or just come down for the day. Campfire dinner, all are welcome!

Free event!

Text Dave for details, 847-409-8623

Join Chicagoland's only full time professional forager Dave Odd for a hike through Silver Springs State Fish and Wildlife Area to learn about all the wild and wonderful edible and medicinal mushrooms and plants that grow there. Guaranteed to see at least 50 different species! Mushrooms should be popping with chanterelles, oyster, and chicken of the woods season in full swing.

We will be hiking a few miles throughout the day so bring appropriate shoes, gear, etc and pack snacks.

Meet on the north side of the Loon Lake parking lot. Map here

https://maps.app.goo.gl/t3EtuZPaaaQritdy7

$50 per person, $90 per couple/pair. Group and family rates available, contact Dave Odd 847-409-8623 by text or phone for info.

GET TICKETS HERE

Join Chicago's only full time professional forager Dave Odd a for a walk around Dawes Park and the surrounding neighborhood to see all the wild and wonderful edible plants (and possibly mushrooms too!) that grow right in your own backyard. Guaranteed to learn about at least 50 edible plants and mushrooms! Meet on the south side of the lagoon.

$40 a person, $70 per pair. Group rates available.

GET TICKETS HERE

Contact Dave at 847-409-8623 for info.

Glendalough’s Forage & Fizz Workshop

Whether you’re a seasoned forager or a curious beginner, join Glendalough – a premium spirit crafted in the heart of Ireland's Wicklow Mountains – to celebrate nature, sustainability, and the art of wild-foraged gin – all from the streets and parks of Chicago.

With the launch of Glendalough’s Forage & Fizz summer workshops, explore the world of craft spirits by learning how we identify suitable plants, harvest botanicals, and experiment with flavors. Glendalough Wild Botanical Irish Gin is crafted in a distillery with fresh, wild botanicals from the bountiful valley of Glendalough in County Wicklow that are hand-picked daily by Ireland’s only full-time forager, Geraldine Kavanagh.

Hosted by Adira Hanna, Brand Ambassador for Glendalough, and Dave Odd of Odd Produce/Eat the Neighborhood, these hands-on workshops will offer participants the chance to discover wild botanicals and learn about their uses. Attendees will gain a deeper appreciation for the foraging process that helps define Glendalough Wild Botanical Irish Gin while enjoying a creative and immersive experience.

During the “Forage & Fizz” workshop, attendees will blend urban exploration with the search for unique botanical flavors in local city parks and gardens. Chicago offers a diverse landscape where foragers can discover a variety of botanicals, herbs, fruits, and florals that enhance the flavor profiles of gin. Learn how to seek out and identify ingredients such as juniper berries, elderflower, citrus peels, and various herbs such as mint, lavender, or chamomile. This sensory journey of infusion, creativity, and immersion invites participants to connect with the city’s community, while truly appreciating the craftsmanship that goes into creating Glendalough Wild Botanical Irish Gin. By expanding your knowledge of Glendalough’s foraging process, your connection with the windy city is sure to deepen too.

Please Drink Responsibly. Gin – 41% ALC/VOL. Distilled from Grain. ©2024 Glendalough Distillery, Wicklow, Ireland. Registered trademarks used under license. Imported by Mark Anthony Crafted Spirits, Chicago, IL.

***Please note that all participants need to be 21+ and will need to show ID

**What to bring**

• - Comfortable walking shoes

• - Water bottle

• - Sun protection (hat, sunscreen)

• - Notebook and pen (optional)

**Timing**
Workshop runs from 3:00 PM - 5:00 PM

**Meet**
Right in front of Sunnygun, 664 W Lake St, Chicago IL 60661.

$25 per person, limited spots available.

GET TICKETS HERE

https://www.eventbrite.com/e/forage-fizz-with-glendalough-gin-sunnygun-21-tickets-977491612727?aff=oddtdtcreator

Contact Dave Odd by text or call for additional info or questions 847-409-8623

Join Chicago's only full time professional forager Dave Odd a for a walk around Long Grove to see and identify all the wild and wonderful edible plants (and possibly mushrooms too!) that grow right in your own backyard. Guaranteed to learn about at least 50 edible plants and mushrooms! Meet right in front of the Long Grove Historical Society house in the Stempel parking lot.

$40 a person, $70 per pair. Group rates available.

TICKETS HERE

https://www.eventbrite.com/e/eat-the-neighborhood-foraging-walk-long-grove-tickets-946589353237?aff=oddtdtcreator

Text or call Dave at 847-409-8623 for info and questions.

Glendalough’s Forage & Fizz Workshop

Whether you’re a seasoned forager or a curious beginner, join Glendalough – a premium spirit crafted in the heart of Ireland's Wicklow Mountains – to celebrate nature, sustainability, and the art of wild-foraged gin – all from the streets and parks of Chicago.

With the launch of Glendalough’s Forage & Fizz summer workshops, explore the world of craft spirits by learning how we identify suitable plants, harvest botanicals, and experiment with flavors. Glendalough Wild Botanical Irish Gin is crafted in a distillery with fresh, wild botanicals from the bountiful valley of Glendalough in County Wicklow that are hand-picked daily by Ireland’s only full-time forager, Geraldine Kavanagh.

Hosted by Adira Hanna, Brand Ambassador for Glendalough, and Dave Odd of Odd Produce/Eat the Neighborhood, these hands-on workshops will offer participants the chance to discover wild botanicals and learn about their uses. Attendees will gain a deeper appreciation for the foraging process that helps define Glendalough Wild Botanical Irish Gin while enjoying a creative and immersive experience.

During the “Forage & Fizz” workshop, attendees will blend urban exploration with the search for unique botanical flavors in local city parks and gardens. Chicago offers a diverse landscape where foragers can discover a variety of botanicals, herbs, fruits, and florals that enhance the flavor profiles of gin. Learn how to seek out and identify ingredients such as juniper berries, elderflower, citrus peels, and various herbs such as mint, lavender, or chamomile. This sensory journey of infusion, creativity, and immersion invites participants to connect with the city’s community, while truly appreciating the craftsmanship that goes into creating Glendalough Wild Botanical Irish Gin. By expanding your knowledge of Glendalough’s foraging process, your connection with the windy city is sure to deepen too.

Please Drink Responsibly. Gin – 41% ALC/VOL. Distilled from Grain. ©2024 Glendalough Distillery, Wicklow, Ireland. Registered trademarks used under license. Imported by Mark Anthony Crafted Spirits, Chicago, IL.

***Please note that all participants need to be 21+ and will need to show ID

**What to bring**

• - Comfortable walking shoes

• - Water bottle

• - Sun protection (hat, sunscreen)

• - Notebook and pen (optional)

**Timing**
Workshop runs from 3:00 PM - 5:00 PM

**Meet**
Right in front of The Albion Manor, 1480 W Webster, Chicago IL

$25 per person, limited spots available.

GET TICKETS HERE

https://www.eventbrite.com/e/977465835627?aff=oddtdtcreator

Contact Dave Odd by text or call for additional info or questions 847-409-8623

Join Dave Odd, full time professional forager to the stars, on a 2 hour journey through the neighborhood to discover over 50 species of edible and medicinal wild plants and mushrooms that grow right in our own backyards with a jaunt over to the nearby woods to see wild mushrooms like chanterelles and chicken of the woods. Followed by an always amazing picnic basket lunch made from some of the foraged ingredients seen on the tour, including mushrooms, expertly prepared by high end professional chefs (and owners of Carnivore) Brad Knaub & Erik Williams and their talented staff.

Meet right next to Carnivore, 1042 Pleasant St, Oak Park IL, 60302.

$40 per person for the tour. $25 for the meal.

BUY TICKETS HERE

https://www.eventbrite.com/e/942334035467?aff=oddtdtcreator

Call or text Dave Odd at 847-409-8623 with any questions and to note any dietary restrictions.

MEAL PORTION IS CANCELLED DUE TO SHORT STAFF.

Forage with Chicago's renowned professional forager Dave Odd. Learn over 50 species of edible plants and possibly mushrooms too right in the neighborhood! Followed by a wonderful meal made from the foraged things seen on the tour marvelously prepared at Khepri Cafe. Meet right in front of Khepri Cafe, 4650 N Kedzie Ave, Chicago, IL 60625

$40 per person for the tour.

$45 per person for the meal.

GET TICKETS HERE

https://www.eventbrite.com/e/924806610467?aff=oddtdtcreator

Season Passes for all Khepri events for the entire season are available. Reach out to Dave directly via text to arrange 847-409-8623.

For questions contact Dave Odd at 847-409-8623 via text or phone call.

Join Chicago's only full time professional forager Dave Odd for a walk around the Humboldt Park to see all the wild and wonderful edible plants (and possibly mushrooms too!) that grow right in the heart of the city. Guaranteed to learn about at least 50 edible plants! Meet right in front of the Humboldt Park Boathouse, 1301 N Humboldt Dr, Chicago, IL 60622. Free parking lot right there.

$40 a person, $70 a pair.

GET TICKETS HERE

https://www.eventbrite.com/e/eat-the-parks-foraging-walk-humboldt-park-summer-edition-woptional-meal-tickets-946574589077?aff=oddtdtcreator

Call or text Dave Odd at 847-409-8623 with questions.

Sign up here

Out west by popular request!

Join Chicago's only full time professional forager Dave Odd for a walk around Olympic Park in Schaumburg to see all the wild and wonderful edible plants (and possibly mushrooms too!) that grow right in your backyard. Guaranteed to learn about at least 50 edible plants and possibly mushrooms too! Meet right on the path between the basketball court and the skatepark. We may even venture over to the nearby woods to see mushrooms.

$40 a person, $70 a pair.

Group rates available.

GET TICKETS HERE

https://www.eventbrite.com/e/945141342197?aff=oddtdtcreator

Contact Dave for questions or comments via text or phone 847-409-8623

Join Chicagoland's only full time professional forager Dave Odd for a walk around Chain O' Lakes State Park in Spring Grove IL to identify and learn about all the edible wild plants and mushrooms that thrive there. Guaranteed to learn about at least 50 edible plants/mushrooms! We'll meet some cool critters along the way too. Chanterelles, hen of the woods, puffballs, chicken of the woods, and more should be popping. We'll be hiking for a few hours so being snacks and plenty of water and snacks or lunch.

Meet at the Oak Grove Picnic Area parking lot by the playground.

MAP HERE: https://maps.app.goo.gl/uK3PnbEgik8FexVC6

$50 a person, $90 a pair, group rates available.

GET TICKETS HERE

https://www.eventbrite.com/e/910655213257?aff=oddtdtcreator

Call or text Dave at 847-409-8623 for info or questions.

Join Dave Odd, full time professional forager to the stars, on a 2 hour journey through the neighborhood to discover over 50 species of edible and medicinal wild plants and mushrooms that grow right in our own backyards with a jaunt over to the nearby woods to see wild mushrooms like chanterelles and chicken of the woods. Followed by an always amazing picnic basket lunch made from some of the foraged ingredients seen on the tour, including mushrooms, expertly prepared by high end professional chefs (and owners of Carnivore) Brad Knaub & Erik Williams and their talented staff.

Meet right next to Carnivore, 1042 Pleasant St, Oak Park IL, 60302.

$40 per person for the tour. $25 for the meal.

BUY TICKETS HERE

https://www.eventbrite.com/e/935754937207?aff=oddtdtcreator

Call or text Dave Odd at 847-409-8623 with any questions and to note any dietary restrictions.

Forage with Chicago's renowned professional forager Dave Odd. Learn over 50 species of edible plants and possibly mushrooms too right in the neighborhood! Followed by a wonderful meal made from the foraged things seen on the tour marvelously prepared at Khepri Cafe. Meet right in front of Khepri Cafe, 4650 N Kedzie Ave, Chicago, IL 60625

$40 per person for the tour.

$45 per person for the meal.

GET TICKETS HERE

Season Passes for all Khepri events for the entire season are available. Reach out to Dave directly via text to arrange 847-409-8623.

For questions contact Dave Odd at 847-409-8623 via text or phone call.

Forage with Chicago's renowned professional forager Dave Odd. Learn over 50 species of edible plants and possibly mushrooms too right in the park and around the neighborhood!

Optional dinner made from the foraged things seen on the tour marvelously prepared at Khepri Cafe at 5:30pm.

Meet at the basketball court parking lot on Pulaski just south of Foster next to the Salvation Army.

$40 per person for the tour.

$45 per person for the meal.

GET TICKETS HERE

https://www.eventbrite.com/e/eat-the-parks-foraging-tour-gompers-park-w-optional-dinner-khepri-cafe-tickets-935748688517?aff=oddtdtcreator

For questions contact Dave Odd at 847-409-8623 via text or phone call.

Available later in the day for private tours.

Available later in the day for private tours.

Available later in the day for private tours.

Join Chicagoland's only full time professional forager Dave Odd for a walk around Matthiesen to see all the wild and wonderful edible plants and mushrooms that thrive there. Guaranteed to learn about at least 50 edible plants/mushrooms! We'll meet some cool critters along the way too.

Meet right in front of the Matthiesen State Park Fort.

We will be hiking a few miles throughout the day so bring appropriate shoes, gear, etc and pack snacks/lunch.

$50 a person, $90 a pair, group rates available.

GET TICKETS HERE

Contact Dave by text or phone for info 847-409-8623

Join Chicagoland's only full time professional forager Dave Odd for a walk around everyone’s favorite Illinois State Park, Starved Rock, to see all the wild and wonderful edible plants and mushrooms that thrive there. Guaranteed to learn about at least 50 edible plants/mushrooms! We'll meet some cool critters along the way too.

Meet at the Parkman’s Plain parking area off of Hiawatha Pioneer Trl (approx 1031 Hiawatha Pioneer Trail, Ottawa IL) on the west end of the park away from the crazy crowds.

We will be hiking a few miles throughout the day so bring appropriate shoes, gear, etc and pack snacks.

$50 a person, $90 a pair, group rates available.

GET TICKETS HERE

Contact Dave by text or phone for info 847-409-8623

Join Dave Odd for a foraging tour focusing on gardens at the Klehm Arboretum in Rockford IL.

Afternoon tour sold out, morning tour sign up HERE.

https://klehm.org/garden-foraging-tour-morning-session/